Coppell ISD Nutrition celebrated National School Breakfast Week, with the year’s theme being, “Clue in to School Breakfast!”
The week-long event invited students to uncover the nutritious secrets behind their school breakfast. Each day, they solved delicious mysteries, from identifying whole grains in cinnamon pastries to discovering hidden blueberries in scones, with each mystery highlighting healthy foods like lean proteins, whole grains, and fruits.
This fun and engaging week not only educated students about nutritious breakfast choices but also encouraged them to continue making healthy meal choices every day.
The Mission of the Coppell ISD Child Nutrition Department is to provide quality nutritious meals in a customer-focused environment. By working together as a team, they strive to learn and improve through continuous training so that students will be able to develop healthy minds and bodies.
Coppell ISD students proved they’re capable of fueling their minds and bodies for a successful school day.
Sources: Coppell ISD Child Nutrition Facebook, Coppell ISD Website
Blog by: Randy Duncan, Intern, UT Austin
